We’re not sure what the weather is like in your neck of the woods, but the weather in Boston has been quite delightful lately. We’ve traded thunderous winds for warm air and spiraling snow for shimmering sun. It’s nearly halfway through March and already we’re seeing signs of Spring. The next few months will bring outfits sans coats, outside gatherings, unconventional bubbly drinks and of course delicious seasonal foods.
Now that we’ve officially made you hungry, try thinking outside of the box when it comes to food presentation whether it’s at home, at the beach or at your next event. There is always an obvious choice, but choose the conversation starter.